Butterfinger, along with Crunch, was recently bought out by Ferrero, who took it off the shelves to reformulate it. In the case of Crunch, this resulted in a noticeably inferior product. So how about Butterfinger?
I’m not sure. I’ll admit that it’s been years since I’ve had a Butterfinger, so it’s hard to say. I think it’s inferior? Maybe?
(This review is going really well so far, obviously.)
The bar is pretty simple — it’s just crispy, toffee-like peanut butter coated in mockolate (and the mockolate predates the Ferrero acquisition, so you can’t blame that one on them).
The peanut butter taste is surprisingly subtle, which is partially what makes me suspect that the bar has gone downhill. I remember it having a really satisfying peanutty flavour, but that isn’t the case here. It’s very sweet, with a somewhat bitter, burnt toffee flavour. The mild bitterness is actually kinda interesting, and helps to cut the sweetness of the bar a bit. But in the absence of peanut butteriness, something is missing.
As for the mockolate, it’s inoffensive enough. The bar is so crispy and sweet that you can barely even tell it’s there.
Manufactured by: Ferrero
Nutritional info (1 bar, 53.8 grams): 250 calories, 10 grams of fat (5 grams of saturated fat, 0 grams of trans fat), 0 mg cholesterol, 160 mg sodium, 36 grams of carbohydrates, 21 grams of sugar, 1 gram of fibre, 5 grams of protein.
Ingredients: Corn syrup, sugar, peanuts, vegetable oil (palm kernel and palm oil), peanut flour, nonfat milk, less than 2% of cocoa, milk, salt, soy lecithin, natural flavor, annatto color.
