Double Decker – A Seriously Delicious British Candy Bar

This is yet another British bar from the import store. This one actually makes me wish I lived in Britain; I’m not sure I’ve ever had this bar before, but I know I’ll be eating it again – even if it means a trek out to the import store and paying a bit more than normal (imported candy bars tend to go for two or even three bucks).

Double Decker

Double Decker consists of two layers: the first being milk chocolate nestled with bits of crisped rice, and the second being “chewy nougatine” (no, I haven’t heard of nougatine either – perhaps it’s a British thing?). The nougatine actually reminded me more of marshmallow than nougat – it had that sort of soft, spongy texture marshmallow tends to have, and it tasted a little bit richer than the usual nougat, with an almost subtly roasted marshmallow type of flavour.

As for the bottom layer, it’s kind of like a Crunch bar, only with crunchier, more substantial pieces of crisped rice. The crunchy rice works very well here, doing a great job of complimenting the chewiness of the nougatine. Also, the amount of chocolate in the bottom layer gives this bar a much chocolatier flavour than the standard candy bar.

Double Decker

Double Decker kind of tastes like the love child between a Nestle Crunch bar and a Mars bar (a.k.a. Milky Way, for all you Americans). It’s pretty great. Cadbury definitely needs to bring this one to North America, and fast.

3.5 out of 4

Manufactured by: Cadbury
Calories (60 g bar): 275

Cadbury Flake – Plain Chocolate in an Interesting Shape

Flake is one of those candy bars where the title really says it all – it is extremely flaky. It’s basically just plain milk chocolate, molded in such a way that it becomes very flaky and delicate. It’s not a particularly attractive bar, resembling an old tree, or an extremely old piece of chocolate, if chocolate were able to grow old and become wrinkly.

Cadbury Flake

Other than the very different presentation, it’s essentially just Cadbury milk chocolate, though it does seem a bit sweeter than usual. It’s also not quite as creamy as you might expect, with a slightly grainy consistency, however that might just be because the bar I had was a bit on the stale side (the packaging indicated that it was due to expire in a couple of months).

Cadbury Flake

The real highlight of Flake is its signature shape — it has an appealing crumbliness in your mouth, which makes it a bit more interesting to eat than a standard piece of chocolate. It’s kind of like Aero or Mirage in that sense, so it’s a bit more exciting than your usual bar of plain milk chocolate (not that plain milk chocolate isn’t exciting, but sometimes you want something a bit different).

3 out of 4

Manufactured by: Cadbury
Calories (32 g bar): 170

Cadbury Fudge – A Slap in the Face to Fresh Fudge

In my experience, fudge is generally something that has to be eaten while it’s reasonably fresh. I’ve never had a prepackaged fudge that I’ve been particularly fond of; this, unfortunately, is no exception. Actually, this may just be the worst fudge that I’ve ever had.

Cadbury Fudge

Cadbury Fudge is, as the name implies, just a stick of fudge. It’s also coated with a thin layer of milk chocolate, but I’m not sure if that adds much, if anything, to the flavour. My first impression, upon taking a bite, was that this bar definitely has the texture right – it has that thick, slightly grainy consistency, almost like a really thick peanut butter, that you expect from fudge. That’s pretty much the only thing that this bar has right.

The bar is ridiculously sweet – burns the back of your throat sweet. There’s really not much to it other than the extreme sweetness. It has an underlying artificially fudgey taste, but mostly it’s just sweet. Eating a handful of sugar straight from the bag would probably be less sweet, and would probably taste better, too. The bar also has an unpleasant aftertaste.

Cadbury Fudge

This is another candy I bought from the import shop, and boy am I glad Cadbury saw fit not to inflict this upon North America. Wow. I’m generally pretty easy going when it comes to candy, but this was awful, and certainly not up to Cadbury’s generally higher-than-average standards.

1 out of 4

Manufactured by: Cadbury
Calories (1 bar): 115

Time Out – Crispy Wafers and Creamy Milk Chocolate

I recently went to a candy store that had a pretty decent selection of imported candy bars from the U.K., so along with this review you can expect a few more British candy reviews coming up. Time Out is a bar that I distinctly recall being introduced in Canada in the early ‘90s. I remember it well because they had a widespread advertising blitz, something which is a bit unusual for a new candy bar. I liked it, and ate it on a fairly regular basis until it disappeared without a trace a couple of years later. I just sort of assumed it had been discontinued altogether, but I guess it sold well enough in Britain to keep it on the market.

Time Out

Time Out essentially consists of rippled chocolate (sort of like what you’ll find in a Flake bar) sandwiched between two wafers and coated in milk chocolate. Now, I might be remembering this wrong, but I seem to recall that the Canadian version of this bar featured three wafers rather than two, and creamier chocolate rather than the Flake-like stuff found here. I could be way off on that, though. Either way, both bars (the real one, and the one that could very well be a product of my imagination) are fairly similar, and both are quite good.

Time Out

The wafers in this bar are extremely crispy, and taste mildly of wheat, which helps add some flavour other than the chocolate, without being overpowering – the creamy milk chocolate is still definitely the main attraction here. The chocolate is the standard British Cadbury milk chocolate, which definitely has its own distinctive taste. That’s about it.  It’s just wafers and chocolate, but sometimes it’s the simplest thing that’s the most delicious.

3 out of 4

Manufactured by: Cadbury
Calories (2 bars, 34 g): 180