Europe Archives - Candyrageous

July 20, 2021 Michael

Kinder Happy Hippo – Kinder Meets Ferrero Rocher

Candy Bars

Kinder Happy Hippo is kind of like a Kinder Surprise and a Ferrero Rocher had a baby. A delicious, delicious baby. It’s got the crispy wafer exterior and creamy interior of a Ferrero Rocher, and the white/milk chocolate combo of a Kinder Surprise.

This is a European import (the one I bought seems to be German) and I’m going to have to insist that they bring this to North America ASAP, because it’s surprisingly delicious.

It’s everything you like about Kinder Surprise and Ferrero Rocher crammed into one delicious package. The interior is delightfully soft and creamy, featuring a nice balance between the chocolatey layer and the milky layer, and the wafer exterior features a nice crispiness and a subtle wheaty flavour that helps to balance out the sweet creamy filling. I wasn’t expecting much from this thing and it kind of blew me away.

Manufactured by: Ferrero
Nutritional info (100 grams): 593 calories, 38.6 grams of fat (17.69 grams of saturated fat, unknown grams of trans fat), unknown mg of cholesterol, 26.4 mg of sodium, 53.6 grams of carbohydrates, unknown grams of fibre, 45.1 grams of sugar, 6.7 grams of protein.
Ingredients (Google translated from German): Sugar, vegetable fats (palm, shea), wheat flour (8.5%), whole milk powder (7.5%), low-fat cocoa (5%), skim milk powder (4.5%), hazelnuts, sweet whey powder, semi-dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (soya), vanillin), wheat starch, emulsifier: lecithins (soya), sunflower oil, milk protein, raising agent: ammonium hydrogen carbonate, sodium hydrogen carbonate: salt, vanillin.

June 6, 2021 Michael

Dairy Milk – Classic Milk Chocolate

Chocolate

How do you even review Dairy Milk? Just plain old regular Dairy Milk? The flavour of Cadbury milk chocolate is so fundamental that trying to describe it is like trying to describe the colour blue. I don’t know, it’s… Dairy Milk. It tastes like Dairy Milk. What do you want from me?

I will say that I think I accidentally bought a Greek version of the chocolate bar — like a lot of European confections, there are about a dozen languages on the packaging, but Greek is first. If it tasted any different from the usual Dairy Milk, however, I couldn’t tell.

The texture is a bit grainier than you’d like; a quick perusal of the ingredients reveals the presence of palm and shea oils, which is never a good thing. It’s still creamy enough, but it’s slightly off (this might be a Greek and/or European thing, because Canadian Dairy Milk doesn’t contain either of those oils).

Otherwise, it tastes how it tastes: it’s milky, chocolatey, and very sweet. It’s Dairy Milk. It tastes like Dairy Milk.

Manufactured by: Cadbury
Nutritional info (27.5 grams): 147 calories, 8.4 grams of fat (5.1 grams of saturated fat, unknown grams of trans fat), unknown mg cholesterol, 70 mg of sodium, 16 grams of carbohydrates, 0.5 grams of fibre, 15 grams of sugar, 2 grams of protein.
Ingredients: Milk, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings.

April 11, 2021April 11, 2021 Michael

Trumpf Aero – Germany’s Version of a Familiar Treat

Candy Bars, Chocolate

Aero is produced by Nestle throughout the world — except for Germany, where it’s made by Trumpf. My attempts to google this have been fruitless, so I have no idea how or why this arrangement happened, but it’s not the only time Nestle has made a deal like this. I’m thinking of Kit Kat, which is produced by Hershey in the US and by Nestle in the rest of the world.

Whatever the reasoning may be, the two Aeros are surprisingly different.

They’re both essentially the same thing — they’re aerated milk chocolate bars, which means that they have hundreds of tiny holes that gives the chocolate an interesting texture.

Aside from that, they’re pretty different; the Trumpf version is aerated all the way through, and lacks Nestle’s solid chocolate coating. This makes a bigger difference than you’d think; it has a very pronounced lightness that makes it melt away almost instantly.

The flavour is also quite different from standard Aero, with an in-your-face milkiness that gives it a fairly unique personality. The chocolate flavour is muted, but not in an unpleasant way. It’s a bit too sweet (the Nestle version has the same issue), but is otherwise pretty tasty.

Manufactured by: Trumpf
Nutritional info (100 grams): 543 calories, 32 grams of fat (19 grams of saturated fat, unknown grams of trans fat), unknown mg of cholesterol, 170 mg of sodium, 56 grams of carbohydrates, unknown grams of fibre, 56 grams of sugar, 6.4 grams of protein.
Ingredients (Google translated from German): Sugar, cocoa butter, whole milk powder, cocoa mass, milk sugar, cream powder (milk), emulsifiers (soy lecithin, E476), vanilla extract. Cocoa: 30% minimum.

February 25, 2021February 25, 2021 Michael

Milky Way (European) – Like 3 Musketeers, But Different

Candy Bars

This is the Polish version of Milky Way, though as far as I’m aware, all European versions of this candy bar are the same. That’s not true for the American Milky Way, however, which is what the rest of the world knows as a Mars Bar.

European Milky Way, on the other hand, is closer to the candy bar that we know as 3 Musketeers in North America. Confused yet?

Yes, the European Milky Way is reminiscent of 3 Musketeers, but different enough to feel distinct. The consistency of the fluffy nougat is about the same, but the flavour is entirely different; the stuff in a 3 Musketeers bar has a mildly chocolatey flavour, while the filling here has more of a malty kick. It’s interesting — it almost tastes like Maltesers, but soft and chewy instead of light and crispy.

It’s a bit grainy, however. I’m not sure if the chocolate or the nougat is the culprit, but the texture is slightly off. Still, it’s tasty enough, and if you assumed it was just going to be 3 Musketeers under a different name, it’s worth seeking out.

Manufactured by: Mars
Nutritional info (1 bar, 21.5 grams): 97 calories, 3.6 grams of fat (1.7 grams of saturated fat, unknown grams of trans fat), 0 mg of cholesterol, 80 mg of sodium, 15 grams of carbohydrates, unknown grams of fibre, 13 grams of sugar, 0.8 grams of protein.
Ingredients (Google translated from Polish): Sugar, glucose syrup, skimmed milk powder, cocoa butter, cocoa mass, sunflower oil, milk fat, palm oil, lactose and milk, whey powder (from milk), barley, barley extract, emulsifier (soy lecithin), egg powder, milk protein, natural vanilla extract.

January 31, 2021 Michael

Duplo – Like a Hazelnutty Kit Kat

Candy Bars

Confusingly, Ferrero actually makes two different European candy bars called Duplo; one features three segments, each with a whole hazelnut surrounded by chocolate cream, and the other is a Kit-Kat-esque wafer bar infused with hazelnut. This particular one is the wafer variety, and it’s made in Poland, with nothing but Polish on the wrapper.

It’s quite good. It has so much resemblance to a Kit Kat that it would be hard for it not to be tasty. The wafer is nice and crispy, the chocolate is creamy, and the pronounced hazelnut flavour compliments it perfectly.

I wish the quality of the chocolate were better (it’s a bit one-note sweet), and the crispiness of the wafer could be more pronounced. But mostly, this is an above average chocolate bar that really capitalizes on the inherent tastiness of the hazelnut/chocolate combo.

Manufactured by: Ferrero
Nutritional info (100 grams): 555 calories, 33.5 grams of fat (19.1 grams of saturated fat, unknown grams of trans fat), unknown mg of cholesterol, 191 mg of sodium, 56.09 grams of carbohydrates, 1 gram of fibre, 50.49 grams of sugar, 6.19 grams of protein.
Ingredients (Google translated from Polish): Milk chocolate (sugar, cocoa butter, full-milk powder, cocoa butter, emulsifier: lecithin (soya), vanillin), sugar, palm oil, shea vegetable oil, wheat flour, hazelnut, wheat powder, cocoa powder with reduced fat content, emulsifier: lecithin (soya), wheat starch, salt, raising agents (ammonium carbonate, sodium bicarbonate), vanillin.