Reese’s Pieces Peanut – A Big Downgrade from the Original

Cramming a peanut into Reese’s Pieces seems like it should be a match made in heaven — Reese’s Pieces are one of my favourite candies, and Peanut M&M’s are objectively the best M&M’s.  So combining the two must be the greatest thing ever, right?

You’d think.

Reese's Pieces Peanut

In practice, these things just aren’t that great.  It’s weird; adding a peanut seems like it could only enhance an already delicious candy, but it throws off the balance.  It muddles that distinctive Reese’s Pieces flavour.  It does add a nice roasted nuttiness, but it turns out Reese’s Pieces doesn’t need that.  It was already perfect on its own; the presence of a whole nut waters down what was already great about it.

Reese's Pieces Peanut

It doesn’t help that the candy shell is slightly thicker than a standard Reese’s Piece (what, isn’t a single one of these a Reese’s Piece?  Or does this always have to be plural?), which gives it an unpleasantly assertive crunchiness that’s a bit over-the-top.  It’s not a big deal, but again, the balance is thrown off.  The addictive, “just one more piece” quality of the original is diminished.

2.5 out of 4

Manufactured by: Hershey
Nutritional info (13 pieces, 39 grams): 200 calories, 11 grams of fat (6 grams of saturated fat, 0.1 grams of trans fat), 10 mg of cholesterol, 30 mg of sodium, 22 grams of carbohydrates, 2 grams of fibre, 18 grams of sugar, 5 grams of protein.
Ingredients: Sugars (sugar, corn syrup solids, dextrose, corn syrup), peanuts, partially defatted peanuts, hydrogenated palm kernel oil, palm kernel oil and hydrogenated soybean oil, confectioners glaze, corn starch, modified corn starch, salt, lecithin (soy), carnauba wax, artificial flavour, titanium dioxide, tartrazine, sunset yellow FCF, allura red, brilliant blue FCF, milk ingredients.

Trumpf Aero – Germany’s Version of a Familiar Treat

Aero is produced by Nestle throughout the world — except for Germany, where it’s made by Trumpf.  My attempts to google this have been fruitless, so I have no idea how or why this arrangement happened, but it’s not the only time Nestle has made a deal like this.  I’m thinking of Kit Kat, which is produced by Hershey in the US and by Nestle in the rest of the world.

Trumpf Aero

Whatever the reasoning may be, the two Aeros are surprisingly different.

They’re both essentially the same thing — they’re aerated milk chocolate bars, which means that they have hundreds of tiny holes that gives the chocolate an interesting texture.

Trumpf Aero

Aside from that, they’re pretty different; the Trumpf version is aerated all the way through, and lacks Nestle’s solid chocolate coating.  This makes a bigger difference than you’d think; it has a very pronounced lightness that makes it melt away almost instantly.

The flavour is also quite different from standard Aero, with an in-your-face milkiness that gives it a fairly unique personality.  The chocolate flavour is muted, but not in an unpleasant way.  It’s a bit too sweet (the Nestle version has the same issue), but is otherwise pretty tasty.

3 out of 4

Manufactured by: Trumpf
Nutritional info (100 grams): 543 calories, 32 grams of fat (19 grams of saturated fat, unknown grams of trans fat), unknown mg of cholesterol, 170 mg of sodium, 56 grams of carbohydrates, unknown grams of fibre, 56 grams of sugar, 6.4 grams of protein.
Ingredients (Google translated from German): Sugar, cocoa butter, whole milk powder, cocoa mass, milk sugar, cream powder (milk), emulsifiers (soy lecithin, E476), vanilla extract. Cocoa: 30% minimum.

Mounds – A Tasty Combo of Coconut and Dark Chocolate

Mounds and Bounty are weirdly similar.  They both feature sweet coconut covered in chocolate, they’re both divided into two bars, and both feature distinctive rounded edges.  Mounds is the original, however.  It was first released in 1920; Bounty didn’t come out until 1951.

I’ll admit I have a soft spot for Bounty thanks to a childhood fondness for the stuff, but the two are very, very similar.

Mounds

The biggest difference is that Mounds is covered in dark chocolate versus Bounty’s milk chocolate (apparently there is a dark chocolate version of Bounty, though I don’t recall ever seeing it).  I think pretty much every candy bar is improved by subbing dark chocolate for milk; it delivers more chocolatey flavour than its milky counterpart, and its slight bitterness balances well with the sweetness of a candy bar.  So that’s definitely a point in Mounds’ favour.

Mounds

The coconut portion of Mounds seems slightly creamier, but I think the coconut itself is a bit more roughly chopped, which means that you’ll still be chewing it even after the coconut flavour has mostly faded away.  Point: Bounty.

Still, that’s a fairly minor complaint; both are delicious and extremely similar.  I prefer Bounty, but I think that has more to do with childhood nostalgia than anything else.

3.5 out of 4

Manufactured by: Hershey
Nutritional info (2 pieces, 49 grams): 230 calories, 13 grams of fat (10 grams of saturated fat, 0 grams of trans fat), 0 mg of cholesterol, 55 mg of sodium, 29 grams of carbohydrates, 3 grams of fibre, 21 grams of sugar, 2 grams of protein.
Ingredients: Corn syrup, semi-sweet chocolate (chocolate, sugar, milk fat, lecithin (soy), PGPR, vanillin, artificial flavor, milk), coconut, sugar, contains 2% or less of: salt, hydrolyzed milk protein, sodium metabisulfite to maintain freshness.

Mini Eggs vs. Eggies vs. M&M’s Eggs

Here it is, the ultimate Easter chocolate showdown.  It’s the battle of the small, egg-shaped chocolates; whoever wins, we lose.  Or something, I don’t know.  They’re all chocolate, so I guess whoever wins, we also win.

It’s Cadbury (Mini Eggs) versus Hershey (Eggies) versus Mars (M&M’s Eggs).  Apparently there’s also an egg-shaped version of Smarties, so I guess I could have thrown Nestle into the mix, but you have to draw the line somewhere.

Mini Eggs vs. Eggies vs. M&M's Eggs

The results of this smackdown probably won’t surprise you.  Mini Eggs are the original and the best, though Eggies come surprisingly close.  If I tasted them both blind, I don’t know that I’d be able to tell the difference.  Aside from the size (Mini Eggs are slightly smaller), they’re mostly interchangeable.

It’s honestly kind of weird how similar they taste.  They both have a delicate candy shell encasing creamy, vanilla-infused milk chocolate.  It’s a tasty combo.  It’s also pretty obvious that Eggies are trying very hard to ape the flavour of Mini Eggs, because the chocolate tastes much less like standard Hershey, and more like what you’d expect from Cadbury.

Mini Eggs vs. Eggies vs. M&M's Eggs

Meanwhile, M&M’s are off in the corner doing their own thing.  They taste absolutely nothing like the other two.  They’re just M&M’s in a different shape, with a glossy exterior, a thick candy coating, and that very distinctive M&M’s chocolate flavour.  I like M&M’s, but these are easily my least favourite of the bunch; something about the different shape and different candy-to-chocolate ratio completely throws off what makes plain M&M’s so tasty.  They’re too sweet, the shell is too aggressively crunchy, and they’re just kind of a bummer to eat.  They’re clearly inferior to regular M&M’s, and clearly inferior to the other two in this showdown.

As for Eggies versus Mini Eggs?  It’s basically a coin toss, but if I have to pick, I’ll go with Mini Eggs; I think the quality of the chocolate is ever-so-slightly better.  But they’re both delicious, so either way you can’t go wrong.

Mini Eggs
3.5 out of 4

Manufactured by: Cadbury
Nutritional info (1 package, 33 grams): 170 calories, 8 grams of fat (5 grams of saturated fat, 0.1 grams of trans fat), 5 mg cholesterol, 25 mg sodium, 23 grams of carbohydrates, 22 grams of sugar, 0 grams of fibre, 2 grams of protein.
Ingredients: Sugar, milk ingredients, modified palm and modified vegetable oil, unsweetened chocolate, cocoa butter, gum arabic, soy lecithin, natural and artificial flavour, colour (with tartrazine).

Eggies
3.5 out of 4

Manufactured by: Hershey
Nutritional info (12 pieces, 40 grams): 180 calories, 8 grams of fat (5 grams of saturated fat, 0.1 grams of trans fat), 5 mg cholesterol, 35 mg sodium, 28 grams of carbohydrates, 27 grams of sugar, 1 gram of fibre, 3 grams of protein.
Ingredients: Milk chocolate [sugar, milk ingredients, cocoa butter, unsweetened chocolate, lecithin (soy), polyglycerol polyricinoleate, natural flavour], sugar, corn starch, gum acacia, titanium dioxide, artificial flavour, tartrazine, indigotine, allura red.

M&M’s Eggs
2 out of 4

Manufactured by: Mars
Nutritional info (1/4 cup, 42 grams): 200 calories, 8 grams of fat (5 grams of saturated fat, 0 grams of trans fat), 5 mg cholesterol, 30 mg sodium, 29 grams of carbohydrates, 26 grams of sugar, 1 gram of fibre, 2 grams of protein.
Ingredients: Milk chocolate (sugar, cocoa mass, milk ingredients, cocoa butter, lactose, soy lecithin, salt, artificial flavour, flavour), sugar, cornstarch, corn syrup, tapioca dextrin, colour (with tartrazine), carnauba wax, modified coconut oil and / or modified palm oil (medium chain triglycerides), gum acacia.

Caramilk vs. Creamy Salted Caramel Dairy Milk

Looking at the wrapper for Creamy Salted Caramel Dairy Milk, I had assumed that it was going to be basically identical to Caramilk. They’re both made by Cadbury, and they both feature caramel surrounded by milk chocolate.  It seemed like a good candidate for a side-by-side review, a new thing I’m trying out for the blog.

As it turns out, the two are very, very different.  A side-by-side comparison is probably somewhat unnecessary.  But hey, I’ve already taken the pictures.  I’ve eaten both bars.  May as well do this.

Caramilk vs. Creamy Salted Caramel Dairy Milk

(That’s Caramilk on the left and Dairy Milk on the right; all unwrapped pictures were shot at the same time, so they’re to scale.)

Caramilk is a classic.  I reviewed Caramilk Thick several years ago, and my thoughts on the bar haven’t changed since then.  The gooey caramel is ridiculously sweet (but satisfying), and the creamy Cadbury milk chocolate is as tasty as ever.  The sweet chocolate and the even sweeter caramel means that it’s a bit of a throat-scorcher, but it’s a solid combo.  It’s a classic for a reason.

Caramilk vs. Creamy Salted Caramel Dairy Milk

I figured that Creamy Salted Caramel Dairy Milk was going to be Caramilk, but with a bit of salt.  I was thoroughly wrong about that; the taste and texture of the caramel could not be more different.  It’s thicker and richer, with a texture that’s more more fudgy than creamy.  It seems like it shouldn’t be as satisfying as the soft caramel in a Caramilk, but it totally works.

And the flavour is so good.  It solves every problem I have with Caramilk, and then some.  It has a super satisfying butterscotch-like flavour; unlike Caramilk’s one-note sweetness, there’s a lot going on here, and it’s delightful.  Its sweetness is surprisingly restrained, and the subtle hit of salt adds a great counterpoint to the caramel and the chocolate.  And of course, the milk chocolate is standard Cadbury.  It compliments the tasty caramel very well.  It all adds up to something I enjoyed way more than I thought I would.

Caramilk
3 out of 4

Manufactured by: Cadbury
Nutritional info (1 bar, 50 grams): 250 calories, 13 grams of fat (8grams of saturated fat, 0.2 grams of trans fat), 10 mg cholesterol, 55 mg sodium, 31 grams of carbohydrates, 26 grams of sugar, 1 gram of fibre, 3 grams of protein.
Ingredients: Sugar, glucose syrup, milk ingredients, modified palm oil, unsweetened chocolate, modified vegetable oil, cocoa butter, salt, calcium chloride, citric acid, sodium bicarbonate, soy lecithin, natural and artificial flavours.

Dairy Milk: Creamy Salted Caramel
4 out of 4

Manufactured by: Cadbury
Nutritional info (5 pieces, 40 grams): 220 calories, 13 grams of fat (8 grams of saturated fat, 0.1 grams of trans fat), 10 mg cholesterol, 75 mg sodium, 22 grams of carbohydrates, 21 grams of sugar, 1 gram of fibre, 3 grams of protein.
Ingredients: Milk chocolate (milk, sugar, cocoa butter, skim milk, whole milk powder, unsweetened chocolate, butter oil, soy lecithin, artificial flavour), salted caramel creme (sugar, modified palm oil, whole milk powder, skim milk powder, cocoa butter, sea salt, soy lecithin, tartrazine, allura red, natural and artificial flavours, brilliant blue FCF).