Crispy Crunch – Better than (most of) the Competition

Crispy Crunch

After reviewing 5th Avenue, Butterfinger, and now Crispy Crunch, I think I can say with a reasonable amount of confidence that they’re all about the same.  Crispy Crunch is probably the best of the bunch, however, if only for the presence of actual chocolate in the ingredients, and thanks to its more pronounced toffee flavour.

Crispy Crunch

Actually, I take that back — the best of the bunch is none of the above.  The real champion of this type of bar is Zagnut, which goes against the grain by forgoing chocolate altogether; instead, it’s coated with a layer of toasted coconut, a combo that works so much better than you’d think.  It’s a fairly obscure candy bar that deserves a much higher profile.  It’s delicious.

Crispy Crunch

As for Crispy Crunch, it’s the same crunchy, peanut-buttery, toffee-infused candy you’ll find in all the aforementioned bars.  Like the rest of them, I wish it had a more pronounced peanut butter flavour, but it’s tasty enough for what it is, and the layer of toffee beneath the chocolate sets it apart somewhat.  The thin chocolate coating may as well not even be there, however, and the whole thing is probably a bit sweeter than it needs to be.

Go try a Zagnut is what I’m saying.  I think you’ll be pleasantly surprised.

2.5 out of 4

Manufactured by: Cadbury
Nutritional info (1 bar, 48 grams): 220 calories, 10 grams of fat (4 grams of saturated fat, 0.1 grams of trans fat), 0 mg of cholesterol, 140 mg of sodium, 32 grams of carbohydrates, 1 gram of fibre, 27 grams of sugar, 3 grams of protein.
Ingredients: Sugar, glucose syrup, peanuts, modified palm oil, modified milk ingredients, modified vegetable oil, blackstrap and fancy molasses, cocoa, unsweetened chocolate, salt, wheat flour, vegetable oil, mono- and di-glycerides, soy lecithin, natural flavour.

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