Hershey Archives - Page 2 of 9

April 2, 2021 Michael

Mini Eggs vs. Eggies vs. M&M’s Eggs

Easter Candy

Here it is, the ultimate Easter chocolate showdown. It’s the battle of the small, egg-shaped chocolates; whoever wins, we lose. Or something, I don’t know. They’re all chocolate, so I guess whoever wins, we also win.

It’s Cadbury (Mini Eggs) versus Hershey (Eggies) versus Mars (M&M’s Eggs). Apparently there’s also an egg-shaped version of Smarties, so I guess I could have thrown Nestle into the mix, but you have to draw the line somewhere.

The results of this smackdown probably won’t surprise you. Mini Eggs are the original and the best, though Eggies come surprisingly close. If I tasted them both blind, I don’t know that I’d be able to tell the difference. Aside from the size (Mini Eggs are slightly smaller), they’re mostly interchangeable.

It’s honestly kind of weird how similar they taste. They both have a delicate candy shell encasing creamy, vanilla-infused milk chocolate. It’s a tasty combo. It’s also pretty obvious that Eggies are trying very hard to ape the flavour of Mini Eggs, because the chocolate tastes much less like standard Hershey, and more like what you’d expect from Cadbury.

Meanwhile, M&M’s are off in the corner doing their own thing. They taste absolutely nothing like the other two. They’re just M&M’s in a different shape, with a glossy exterior, a thick candy coating, and that very distinctive M&M’s chocolate flavour. I like M&M’s, but these are easily my least favourite of the bunch; something about the different shape and different candy-to-chocolate ratio completely throws off what makes plain M&M’s so tasty. They’re too sweet, the shell is too aggressively crunchy, and they’re just kind of a bummer to eat. They’re clearly inferior to regular M&M’s, and clearly inferior to the other two in this showdown.

As for Eggies versus Mini Eggs? It’s basically a coin toss, but if I have to pick, I’ll go with Mini Eggs; I think the quality of the chocolate is ever-so-slightly better. But they’re both delicious, so either way you can’t go wrong.

Mini Eggs

Manufactured by: Cadbury
Nutritional info (1 package, 33 grams): 170 calories, 8 grams of fat (5 grams of saturated fat, 0.1 grams of trans fat), 5 mg cholesterol, 25 mg sodium, 23 grams of carbohydrates, 22 grams of sugar, 0 grams of fibre, 2 grams of protein.
Ingredients: Sugar, milk ingredients, modified palm and modified vegetable oil, unsweetened chocolate, cocoa butter, gum arabic, soy lecithin, natural and artificial flavour, colour (with tartrazine).

Eggies

Manufactured by: Hershey
Nutritional info (12 pieces, 40 grams): 180 calories, 8 grams of fat (5 grams of saturated fat, 0.1 grams of trans fat), 5 mg cholesterol, 35 mg sodium, 28 grams of carbohydrates, 27 grams of sugar, 1 gram of fibre, 3 grams of protein.
Ingredients: Milk chocolate [sugar, milk ingredients, cocoa butter, unsweetened chocolate, lecithin (soy), polyglycerol polyricinoleate, natural flavour], sugar, corn starch, gum acacia, titanium dioxide, artificial flavour, tartrazine, indigotine, allura red.

M&M’s Eggs

Manufactured by: Mars
Nutritional info (1/4 cup, 42 grams): 200 calories, 8 grams of fat (5 grams of saturated fat, 0 grams of trans fat), 5 mg cholesterol, 30 mg sodium, 29 grams of carbohydrates, 26 grams of sugar, 1 gram of fibre, 2 grams of protein.
Ingredients: Milk chocolate (sugar, cocoa mass, milk ingredients, cocoa butter, lactose, soy lecithin, salt, artificial flavour, flavour), sugar, cornstarch, corn syrup, tapioca dextrin, colour (with tartrazine), carnauba wax, modified coconut oil and / or modified palm oil (medium chain triglycerides), gum acacia.

March 21, 2021 Michael

Kit Kat Duos: Mocha + Chocolate – An Intense Kick of Coffee Flavour

Candy Bars

I’m not a big coffee drinker. And by “not a big coffee drinker,” I mean that I don’t drink coffee at all, so I’m probably not in the target audience for this particular Kit Kat variety. I do, however, enjoy the chocolate/coffee combo.

The wrapper describes this as “Crisp Wafers in mocha creme with coffee bits + chocolate.”

It’s a tasty bar, though I’ll admit that the coffee flavour was a bit too strong for me. I normally enjoy chocolate with a coffee flavour — and it’s not that I didn’t enjoy this (it’s still Kit Kat, which is inherently delicious) — but the balance of flavours is definitely weighted more towards the coffee than the chocolate. It has an admirably restrained sweetness and a mild but distinctive bitterness. I liked it, but if you’re a coffee drinker, I think you might love it.

Manufactured by: Hershey
Nutritional info (1 package, 42 grams): 210 calories, 12 grams of fat (7 grams of saturated fat, 0 grams of trans fat), 0 mg cholesterol, 20 mg sodium, 27 grams of carbohydrates, 19 grams of sugar, 1 gram of fibre, 2 grams of protein.
Ingredients: Sugar, vegetable oil (palm oil, shea oil, sunflower oil, palm kernel oil, and/or safflower oil), wheat flour, chocolate, skim milk, corn syrup solids, cocoa butter, lactose (milk), cocoa processed with alkali, contains 2% or less of: milk fat, coffee, lecithin (soy), natural & artificial flavor, PGPR, salt, yeast, baking soda, artificial color (yellow 6 lake, yellow 5 lake, red 40 lake, blue 2 lake).

March 17, 2021 Michael

Cherry Blossom – It Tastes Better than it Looks

Candy Bars

The packaging for Cherry Blossom is bizarrely unappealing. If I hadn’t known how long it’s been around (since the 1890s!), I would have assumed it’s part of some sort of Producers-esque scheme to create an intentionally failed candy. But it’s been on the shelves for well over a hundred years, so I guess someone’s eating it.

It’s hard to get over how ugly the packaging is. I’ve seen it on the shelves since I was a kid, but I haven’t tried it until now, because why would I?? And let’s make something clear: I was a fat kid who wanted to try every candy bar in existence, and I still had no interest in this thing.

The ugliness persists after you open the box and unwrap it from the foil (yes, it’s still wrapped in foil, because apparently the whole experience is meant to replicate being a Depression-era hobo who can’t afford anything better). Is it impolite to say that it looks like a turd? It is? Okay, then I won’t say that it absolutely, positively looks like a turd, even though we can all clearly see that it looks like a turd.

Happily, it tastes better than it looks. It’s not great, mind you, but it’s not nearly as terrible as you’d think based on the packaging. The milk chocolate exterior features peanuts and coconut, which compliments the cherry and the goopy, cherry-flavoured syrup reasonably well. It’s a Hershey product, so the quality of the chocolate is about what you’d expect. The whole thing is way, way too sweet (a dark chocolate version of this might actually be pretty good), but if you like the cherry/chocolate combo, you’ll probably enjoy this.

Manufactured by: Hershey
Nutritional info (1 piece, 45 grams): 210 calories, 10 grams of fat (6 grams of saturated fat, 0.1 grams of trans fat), 0 mg cholesterol, 40 mg sodium, 29 grams of carbohydrates, 27 grams of sugar, 1 gram of fibre, 2 grams of protein.
Ingredients: Sugar, modified palm oil and modified vegetable oil (shea, sunflower and/or safflower), modified milk ingredients, unsweetened chocolate, coconut, peanuts, cherries, corn syrup, lactose, soy lecithin, polyglycerol polyricinoleate, invertase, natural and artificial flavours, salt, acetic acid, citric acid, sodium benzoate, colour, sodium metabisulphite, potassium sorbate, sulphites.

March 11, 2021March 14, 2021 Michael

Reese’s Crispy Crunchy – Much Better than the Competition

Candy Bars

I mentioned in my review of the Clark Bar that I thought I had finally reviewed every candy bar in the genre of crispy, sugary, and peanut buttery (stuff like 5th Avenue, Butterfinger, and Crispy Crunch). But it turns out there is (at least) one more: Reese’s Crispy Crunchy, a bar whose very existence had somehow completely passed me by until recently.

And I guess I saved the best for last (is it the last, though? Probably not); this one is everything I wanted all the others to be.

It’s a bit different from the others — along with the crispy peanut butter candy and the chocolate exterior, it features peanut chunks and actual peanut butter.

First point in its favour: it’s coated with a very generous amount of real milk chocolate. This is in contrast to the waxy mockolate you’ll find on a Butterfinger or a 5th Avenue.

Second point in its favour: between the thin layer of peanut butter and the peanut pieces on its exterior, Reese’s Crispy Crunchy has a very pronounced PB-infused flavour that the other bars are lacking. It’s quite satisfying.

Third point in its favour: the crispy peanut butter candy in the middle is surprisingly delicate, with a wafer-like lightness that doesn’t stick to your teeth.

I have no idea why this isn’t a bigger deal, because it’s clearly the king of this type of candy bar. My only real complaint is that it is very, very sweet — unlike most Reese’s products, it doesn’t really have a salty kick to balance out the sweetness. But that’s a minor complaint for a top-notch bar.

Manufactured by: Hershey
Nutritional info (1/3 pack, 29 grams): 140 calories, 8 grams of fat (3 grams of saturated fat, 0 grams of trans fat), 0 mg cholesterol, 50 mg sodium, 17 grams of carbohydrates, 13 grams of sugar, 1 gram of fibre, 3 grams of protein.
Ingredients: Peanuts, milk chocolate (sugar, cocoa butter, chocolate, skim milk, lactose, milk fat, lecithin (soy), PGPR), sugar, corn syrup, vegetable oil (palm kernel oil, palm oil), contains 2% or less of: molasses, cocoa, whey (milk), salt, lecithin (soy), artificial flavor, TBHQ and citric acid, to maintain freshness.

February 21, 2021February 21, 2021 Michael

Reese’s Bar – Like a Reese Peanut Butter Cup with More Chocolate

Candy Bars

I don’t normally comment on (or care about) candy bar packaging, but the wrapper for Reese’s Bar is admirably uncluttered and really catches your eye. I like it.

Okay, maybe I’m commenting on the packaging because there isn’t a whole lot to say about this one — it’s pretty much exactly what it looks like. If you enjoy Reese Peanut Butter Cups but wish the PB-to-chocolate ratio were skewed a bit more in favour of the chocolate, then Reese’s Bar will be right up your alley.

I actually do wish that a Reese Peanut Butter Cup featured more chocolate, but this is a clear case of being careful about what you wish for, because the Hershey chocolate here is… well, it’s Hershey chocolate. It is what it is.

The whole thing is tasty enough, but the very sweet milk chocolate is overwhelming; the nice salty counterbalance you get in a standard Reese PB Cup is somewhat minimized.

Still. It’s peanut butter and chocolate. That’s never not going to be tasty.

Manufactured by: Hershey
Nutritional info (4 blocks, 40 grams): 200 calories, 12 grams of fat (6grams of saturated fat, 0.1 grams of trans fat), 5 mg of cholesterol, 80 mg of sodium, 24 grams of carbohydrates, 1 grams of fibre, 22 grams of sugar, 3 gram of protein.
Ingredients: Milk chocolate (sugars (sugar, lactose), cocoa butter, milk ingredients, unsweetened chocolate, lecithin (soy), polyglycerol polyricinoleate), peanuts, sugars (sugar, dextrose), cocoa butter, hydrogenated palm kernel oil, hydrogenated palm oil, palm kernel oil, salt, corn starch, TBHQ, citric acid.